Food Wine Sleep
An indispensable book for every wine lover, from some of the world's greatest experts. Where do wine grapes come from and how are they related to each other? What is the historical background of each grape variety? Where are they grown? What sort of wines do they make and, most importantly, what do they taste like? Using the most cutting-edge DNA analysis and detailing almost 1,400 distinct grape varieties, as well as myriad correct (and highlighting almost as many incorrect) synonyms, this particularly beautiful book includes revelatory grape family trees, and a rich variety of illustrations from Viala and Vermorel's seminal ampelography with century-old illustrations. Combining Jancis Robinson's world view, nose for good writing and good wines with Julia Harding's expertise and attention to detail plus Dr Vouillamoz's unique level of scholarship, Wine Grapes offers essential and original information in greater depth and breadth than has ever been available before. A book for wine students, wine experts and wine lovers everywhere. AWARDS Best Wine, Beer and Spirits Book and winner of the Jane Grigson award, IACP (International Association of Culinary Professionals) Awards 2014 A wine book of the year, 2013, The Times, London Faiveley International Wine Book of the Year 2013, Roederer Awards Best Viticulture Book 2013, OIV Awards Best Drink Book 2012, Fortnum & Mason Food and Drink Awards Best Beverage Book 2012, James Beard Awards Best Drink Book 2012, Andre Simon Awards Hall of Fame for Best Wine Book 2012, Gourmand World Cookbook Awards Best Drinks Book 2012, Wine & Spirits magazine
Significantly revised and updated since its first publication in 1996, Absorption Chillers and Heat Pumps, Second Edition discusses the fundamental physics and major applications of absorption chillers. While the popularity of absorption chillers began to dwindle in the United States in the late 1990's, a shift towards sustainability, green buildings and the use of renewable energy has brought about a renewed interest in absorption heat pump technology. In contrast, absorption chillers captured a large market share in Asia in the same time frame due to relative costs of gas and electricity. In addition to providing an in-depth discussion of fundamental concepts related to absorption refrigeration technology, this book provides detailed modeling of a broad range of simple and advanced cycles as well as a discussion of applications. New to the Second Edition: * Offers details on the ground-breaking Vapor Surfactant theory of mass transfer enhancement * Presents extensively revised computer examples based on the latest version of EES (Engineering Equation Solver) software, including enhanced consistency and internal documentation * Contains new LiBr/H2O property routines covering a broad range of temperature and the full range of concentration * Utilizes new NH3/H2O helper functions in EES which significantly enhance ease of use * Adds a new chapter on absorption technology applications * Offers updated absorption fluid transport property information Absorption Chillers and Heat Pumps, Second Edition provides an updated and thorough discussion of the physics and applications of absorption chillers and heat pumps. An in-depth guide to evaluating and simulating absorption systems, this revised edition provides significantly increased consistency and clarity in both the text and the worked examples. The introduction of the vapor surfactant theory is a major new component of the book. This definitive work serves as a resource for both the newcomer and seasoned professional in the field.
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