Impossibly picturesque and irrevocably refined, Jonah’s Restaurant & Boutique Hotel is the must go destination for Australian and international jetsetters. The Relais and Chateaux property offers breathtaking views across the Pacific Ocean from a collection of luxury Ocean Retreat Rooms and an inspired culinary experience from a world class restaurant team. Traversing numerous incarnations from its roadhouse days, Jonah’s has always entertained guests with flare. In 2011 Jonah’s welcomes an exciting new team, led by Alfonso Alés as Executive Chef. The talented kitchen duo will work alongside talented German-born Sommelier Christian Baeppler, who oversees an extensive cellar of 5000 bottles of rare wines and Champagnes from around the globe. Guests can choose to dine in the opulent dining room with heart stopping views of the ocean, or, for a more relaxed affair, unwind on the Coco Republic styled balcony with a glass of champagne and plate of oysters in hand. The idyllic location offers a plethora of activities including nature walks, water sports such as surfing, swimming, wind surfing and sailing or a spot of golf at the Palm Beach golf course. The Jonah’s team can tailor-make any dream travel experience, from a therapeutic massage on a sun drenched private balcony, to off-shore deep sea fishing or a gourmet picnic lunch. Jonah’s Restaurant & Boutique Hotel provides the perfect weekday getaway, weekend retreat, wedding venue and corporate backdrop.