The inspiration of personal travels through the Romantic countryside villages of France, Italy & Spain, Moorooroo Park is a boutique accommodation venue, cellar door and restaurant, set amongst beautiful David Austin Roses, raked courtyards, and the tranquil Jacobs Creek.

Offering Exclusive degustation dining in the Pavilion along the creek, they fuse the freshest regional produce with Moorooroo Park Artisan Wines as well as with rare and museum wines from the private cellars within the Barossa Winelands. Each dish is created by Chef and Sommelier to enrich and enhance its partnered wine with texture taste and smell, while trained staff carefully explain the elements being married together, heightening your dining experience. Customers have the selection of five degustations, starting at 5 courses and going up to 12 courses, as well as the lighter lunch option of a Moorooroo Platter, comprising of a Selection of local produce, artisan cheese, smoked meats, produce and house chutneys and preserves.

The Georgian Pavilion along the banks of Jacobs Creek is filled with elegance and charm, with its large showpiece chandelier in the centre of the room and large glass walls, allowing the perfect outlook for diners to overlook the Tuscan Gardens and Ancient River Red Gums while enjoying their meal.

The property also features 6 individually appointed Luxury Accommodation Suites furnished with Barossan antiques, king size beds with beautiful feather doonas, pillows piled high and a luxury two person Romanesque spa ensuites, all set amongst Shiraz Vineyard, French Courtyards, and Peach Orchard. All of our accommodation guests also get to enjoy a private Cellar Door tasting as well as experience a Parisienne Breakfast each morning of their stay.