Black By Ezard
80 Pyrmont St
Pyrmont NSW 2009
Cuisines: Asian, European, Mediterranean, Modern Australian, Spanish
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Renowned for his bold and boundary-breaking cuisine in Melbourne, chef Teage Ezard introduces Sydney to his new contemporary Australian grill, BLACK by ezard.
The menu features signature seafood dishes and Australian grass-fed wet and dry aged beef, specifically sourced for the wood fired grills, broilers and sous vide cooking.
The restaurant also features one private dining room and one semi private dining room.
Features & Facilities
Restaurant
| Dining Options | Eat In |
| Reservations | Recommended |
| License | Fully Licensed |
| Bill | AMEX | MC | V | EFT | Cash |
| Vegetarian Options | Yes |
| Views | City, Street |
| Private Function Space | Yes |
| Outdoor Area | No |
| Wheelchair Access | Yes |
| Smoking Area | No |
| Parking Onsite | Yes |
| Child Friendly | Yes |
| Wireless Internet | No |
Opening Hours
| Sun | Mon | Tue | Wed | Thu | Fri | Sat | |
| Breakfast | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() |
| Lunch | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() |
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Enquiry – Black By Ezard
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Black By Ezard
1800 700 700
80 Pyrmont St
Pyrmont, NSW 2009











