The Radisson Resort Gold Coast is a tranquil oasis for business and pleasure. It is one of the most elegant and affordable properties in Australia’s leading tourist destination. The three-storey resort is surrounded by the lush greens of Palm Meadows Golf Course. The Radisson Resort Gold Coast has 280 rooms positioned in nine wings and room rates start from $109 per night. All rooms capture views of the fairways, tranquil lakes, and tall trees. Resort facilities include an award-winning restaurant, two swimming pools, four floodlit tennis courts, a fully equipped gym, day spa, and exceptional conference facilities. The resort is just 10 minutes drive from white, sandy beaches, the casino, major shopping centres, two major sports stadiums, and the Gold Coast Convention Centre. Theme parks, the scenic Tamborine Mountain wine growing district and Coolangatta Airport are within 30 minutes drive. Brisbane Airport is an hour from the resort by road or train. The resort offers a shuttle bus service to local destination points and airports. Guests can relax and enjoy the views across the swimming pools and golf course greens to the surrounding countryside and the famous Surfers Paradise skyline. Stay in a Resort Room, Garden Spa Room or indulge in the luxury of an Ultima Suite. Ultima Suites feature separate dining and lounge rooms, a double spa bath and large private balconies. All rooms have a balcony, patio or courtyard. Features include free high-speed internet access, direct control air conditioning, in-room movies and room service. Interconnecting rooms and rooms designed for people with disabilities are available. The award-wining Chelos at Radisson Restaurant and Bar is elegant but informal. Dine indoors in air-conditioned comfort or choose a table on the pool terrace and dine under the sun or the stars. Chelos at Radisson pleases the palate and the pocket with quality cuisine and affordable prices. The restaurant is open from 6.30am until 10pm every day. A buffet breakfast is available from 6.30am to 10am. The breakfast menu includes light and healthy starters, traditional dishes, international fare and gourmet treats. Lunch is served from noon to 3pm. This menu features light dishes, modern Australian cuisine and international flavours. Chelos at Radisson serves dinner from 6pm until 10pm. The a la carte menu features modern Australian cuisine and international fare. This is complemented by an extravagant buffet of fresh seafood, Asian and European cuisine, salads, vegetables, and a tempting selection of desserts. The seafood buffet is excellent value at $47 per person Sunday to Thursday and $53 on Friday and Saturday evenings. Guests are entertained by a pianist or vocalist on Saturday evenings. The licensed restaurant offers an excellent selection of beer, wine, spirits and soft drinks as well as coffee and tea. Queensland wine is featured alongside a selection of famous Australian and international labels. Groups may choose to dine at Chelos or arrange catering in the ballroom or one of the stylish function rooms. Catering can be arranged for up to 600 people at the resort or the adjacent Palm Meadows Golf Club. Menus change regularly to take advantage of fresh seasonal produce. Call Chelos on 5555 7711 or email chelos@radisson.com to reserve a table. The Radisson is one of the largest hotel conference venues on the Gold Coast. There are 10 function rooms and two spectacular outdoor venues. Choose venues to suit small meetings, corporate events and conferences for up to 400 delegates, intimate or extravagant weddings. The professional, experienced events team will tailor cost effective packages for every occasion.